Healthy & Easy Potato Salad 

A light and healthy Greek yogurt potato salad with celery, onion, and fresh herbs for bursts of crunchy creamy flavors and texture. It is summer’s staple food for barbecues and grilling!

LEARN HOW TO MAKE IT?

INGREDIENTS

1/3 cup Celery 1 tbsp Chives, fresh 1/2 tsp Dill, dry 1 lb Golden yukon potatoes 1 tbsp Parsley, fresh 1/4 cup White onion 1/4 cup Mayonnaise 1/3 cup Greek yogurt 1 tbsp Mustard, yellow 2 tbsp Relish, sweet 1/2 tsp Black pepper 1/2 tsp Pink salt

Cut and boil the potatoes until soft. Drain, then mix them together in a bowl with  the remaining ingredients.

With a potato masher, lightly mash the healthy potato salad for a creamier texture. 

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More Healthy Gluten-Free Side Dish Recipes

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Cucumber  Tomato Salad

Sage Butter Garlic  Mashed Potatoes