In a blender blend 2 peeled kiwi fruits, frozen pineapple, frozen spinach, water and 1 Tablespoon of honey until smooth. Pour into 6 popsicle molds.
Clean the blender and make the strawberry pops. Blend strawberries, banana, coconut water until smooth. Pour into 6 popsicle molds.
Cover and insert sticks. Freeze for 4 or more hours. When ready to serve let set 5 minutes or run the plastic molds under water. Remove popsicles from mold and enjoy!