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Delightful Mom Food / Other recipes / Homemade Playdough Recipe

Last Updated June 25, 2020. Published July 7, 2013 Danielle Fahrenkrug | This post may contain affiliate links which won’t change your price but will share some commission.

Homemade Playdough Recipe

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 Homemade playdough is easy, cheap, non-toxic and most of the ingredients can be found right in your kitchen. You can save money by making your own and best of all since it is non-toxic there are no worries if your kids eat them!
homemade playdough

This simple Homemade Playdough recipe is great for enhancing kids creativity and sparks them to make whatever they dream up.

Be careful not to spill it on carpets, as it can get stuck in the fiber. This homemade playdough should be stored in sealed bags or containers with air-tight lids.

homemade playdough recipe

This makes a great gift idea at birthday parties. Put the playdough into Ziploc bags then into mason jars, label and seal with love.

non-toxic playdough

I labeled our jars with Martha Stewart chalk lables. But if you want to use sticker labels, here are large labels (for large jars) and circle labels (for small jars) for you to download and print to name your jars and gifts!

Click here for colors label download
Click here for playdough label download


 

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Non-Toxic Playdough Recipe

Homemade playdough that is safe and non-toxic.
5 from 1 vote
Print Rate
Prep Time: 10 minutes
Cook Time: 3 minutes
Total Time: 13 minutes
Servings: 1
Author: Danielle Fahrenkrug

Ingredients

  • PER COLOR:
  • 1 cup of flour
  • 1/2 cup salt
  • 2 teaspoons cream of tartar
  • 1 Tablespoon vegetable oil
  • 1 cup of hot water
  • food coloring

Instructions

  • Combine flour, cream of tartar, vegetable oil and salt into a pot. Mix food color into 1 cup of hot water and add to pot. Cook the mixture over medium heat and stir frequently for a few minutes. When the mixture becomes the consistency of dough and is well blended, remove the pot from the heat and let the dough cool off for a few minutes.
  • Once it has cooled and ok to touch, place the dough on a layer of wax paper and knead it into a large ball.
  • Repeat the process for all colors.
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About Danielle Fahrenkrug

Danielle Fahrenkrug is the writer and photographer behind Delightful Mom Food. She is also a homeschooling mama who loves food, family, friends, and Jesus with a passion for wine, coffee, and cauliflower bbq pizza. Danielle is also the author for Dairy-Free Gluten-Free Baking Cookbook and Gluten-Free Dairy-Free Cookbook and founder of Delightful Mom Health, a line of high quality health supplements.

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Danielle Fahrenkrug | Recipe Developer
Hi, and welcome to Delightful Mom Food! I'm Danielle, the creator of these simple, healthy, gluten-free recipes that are family friendly. Because eating healthy should be delicious and mean you can still enjoy your favorite foods! I am also the founder of Delightful Mom Health, a line of high quality natural health supplements, 3x cookbook author, and certified health and nutrition life coach.
read more...
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