In a world full of complex beauty routines and ingredient that’s where whipped tallow comes in to simplify it—a time-honored, nutrient-rich skincare staple that’s making a powerful return. Because after all, we are what we eat... and absorb into our skin.

Whether you’re dealing with dry skin, hormonal breakouts, or you’re just craving something that actually works, tallow might be the answer. Let’s dive into what tallow is, why it’s trending in recipes and clean beauty, and how to use it for skin that looks and feels naturally radiant.
What Exactly Is Beef Tallow?
Beef tallow is a traditional cooking fat rendered from beef suet (fat around the kidneys), prized for its high smoke point, rich flavor, and nutrient density. It's ideal for frying, roasting, sautéing, and even baking, offering a delicious, old-fashioned depth to foods.
Unlike processed oils, tallow is stable at high temperatures, making it perfect for crispy brussels sprouts, potatoes, seared meats, and flaky pie crusts. Once a staple in kitchens before vegetable oils took over, it’s now making a comeback among health-conscious cooks and ancestral eating enthusiasts.
What is Whipped Tallow?
Whipped tallow is made from rendered beef fat—specifically from grass-fed suet, which is the fat surrounding the kidneys. It’s whipped into a smooth, creamy texture that makes it easy to apply and absorb onto the skin.
Although it might sound unconventional at first, tallow is incredibly close in structure to the natural oils our skin produces. This means it nourishes and protects your skin without throwing it off balance—something many modern moisturizers struggle to do.
What Makes It So Effective?
The power of tallow lies in its simplicity and nutrient profile. It's loaded with fat-soluble vitamins like A, D, E, and K—each of which plays a vital role in skin repair, collagen production, and overall glow.
Here’s why people are falling in love with whipped tallow:
- Deeply moisturizing but doesn’t leave a heavy residue
- Non-comedogenic, meaning it won’t clog your pores
- Soothes and calms irritation caused by rosacea, eczema, and acne
- Works with your skin’s natural barrier—not against it
It’s especially loved by those with sensitive, dry, or inflamed skin, but works beautifully for all skin types.
My Personal Journey With Tallow Skincare
After giving birth to twins, my skin changed drastically. I battled painful cystic acne and developed rosacea that nothing seemed to calm—until I discovered tallow. Once I swapped out synthetic creams for a clean, whipped tallow formula, I noticed a dramatic difference. My redness faded, breakouts slowed, and my skin tone evened out. It was one of the only things that truly worked!
So I'm sharing all the benefits of this amazing cream, which led me to create my own brand of Tallow because it is my #1 bodycare product. I LOVE it so much and know you will gain all the benefits from it too!
Today, whipped tallow it’s the only moisturizer I use alongside this Pro-Aging Nourishing Riche Face Cream—Tallow on both my face and body. It feels grounding, pure, and incredibly effective. And best of all, I know exactly what’s going on my skin.
How to Use Whipped Tallow in Your Routine
Whipped tallow is incredibly easy to work into your routine:
- Cleanse your skin with a gentle, natural face wash (I use this one)
- While skin is still slightly damp, apply a small amount of tallow
- Gently massage it in and allow it to absorb
A little goes a long way, and the results build with consistent use.

Looking for Cleaner Skincare for a Healthier Lifestyle?
If you’re ready to trade overly complicated skincare routines for something simple, nourishing, and time-tested, whipped tallow might just be your new favorite.
Look for options made from 100% grass-fed tallow, free from fragrance, essential oils, or unnecessary fillers. You want skincare that supports your body, not confuses it.
Your glow doesn’t need to come from a lab—it can come from nature.
Try it. Your skin will thank you.
Check out Tallow and Vine 100% Grass-fed Whipped Tallow here.

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