Learn how to make the best keto whipped cream recipe with 3 ingredients and in 2 minutes! Plus, flavor variations to making sugar-free whipped cream and a dairy-free option.

This soft fluffy and satisfyingly sweet sugar-free whipped cream will become your ultimate go-to dessert topping! It is perfect topped on the best coconut cream pie and for those on a Keto diet, diabetes, or if you are just avoiding sugars and extra carbs.
If you want to try our vegan whipped cream - be sure to try it with aquafaba vegan egg white from my site.
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Sugar-free Keto low carb whipped cream
Ya'll this is the best keto and sugar-free whipped cream recipe! I literally could not stop licking the bowl. Here's what to love about it!
- Does not spike sugar levels since it is made with monk fruit.
- Perfect for gluten-free, keto, low carb, and sugar-free diet.
- Enjoy desserts with less guilt!
- Whips together in as little as 2 minutes! Plus it's better and creamier and thicker than any store-bought Cool Whip, Reddi Whip or canned whip cream.
Key ingredients
- heavy whipping cream - make sure it is heavy whipping cream, not just cream or half and half otherwise it won't whip. See variations below for dairy-free.
- monk fruit sugar - no need for powdered sugar or confectioners sugar. This sweetens sugar-free whip cream perfectly!
- vanilla extract - adds lovely flavor.
How to make sugar-free whipped cream
See below recipe card for printable and any further details and notes to making homemade whipped cream perfect every time.
Add the heavy cream, sugar, and vanilla extract to an electric mixer. Whisk on high (or use a hand mixer in a large bowl) for 2 minutes until it forms a soft peak and turns into whipped cream. Store and serve chilled.
Flavor variations
This is a basic whipped cream recipe without sugar. We use vanilla extract but you can make it with these other variations by substituting the vanilla extract for equal amounts of:
- lemon extract
- coconut extract
- almond extract
- peppermint extract
Sugar variations
You can also find in stores powdered sugar (confectioner's sugar) that is sugar-free and keto-friendly. You can substitute that for the monk fruit to make sugar-free whipped topping.
Tips for the best keto whipped cream
There are few trouble shooting issues that can happen when making homemade whipped cream that can easily be avoided. Sometimes the cream just doesn't fluff so make sure to follow these tips for the best keto whipped cream.
- Clean and wipe dry the electric mixing bowl out completely before whisking the ingredients. If there is any other liquid like water, then it will not peak as fluffy.
- Do not use a liquid syrup in place of the monk fruit. You can substitute the sugar with Xylitol, but don't use a liquid or it will be runny.
- I do not recommend stevia. Stevia is great for baking but can be a very strong flavor in a keto whipped cream.
Make it dairy-free
Want to make dairy-free sugar-free whipped cream? Use 1-2 cans of coconut cream in place of the heavy whipping cream. Chill the cans in the refrigerator overnight and then flip them upside down. Open them upside down and drain out the water then scoop 1 ¼ cup of the cream into the mixing bowl with the sugar and vanilla and make according the recipe card directions.
What makes whipped cream low carb
Whipped cream is made from heavy whipping cream and the cream naturally has 0 grams of sugar and 0 grams of carbohydrates. The carbs are from added sugars, so making this whipped cream with sugar-free monk fruit keeps it low carb, no sugar, and keto-friendly!
FAQs
Yes! You can whip cream without sugar, or make this sugar-free whipped cream at home with a splash of vanilla extract and monk fruit. Both ways whip together beautifully without the use of powdered sugar. It's perfect for a topping for a keto whipped cream dessert.
Yes! Cream is zero grams of sugar and carbs and it's high in fat. Making whipped cream without sugar or using a sugar-free brand makes it keto friendly.
Sugar-free whipped cream is better for you than one with sugar. Just use a natural sugar-free source like monk fruit. The cream is high in fat, so this is great in moderation or in keto diets.
If you have a watery keto whipped cream and you made it according to the recipe directions, it is probably the mixing bowl was not dry. Make sure to dry the mixing bowl completely before making this sugar-free whipped cream.
This whipped cream recipe is perfect for anyone with diabetes. It is sugar-free and low in carbs and won't spike blood sugar levels.
You can have whip cream on a keto diet if it contains no sugar or is made with a sugar-free option like keto sugar or monk fruit sugar.
I hope you enjoy this sugar-free keto whipped cream recipe! Follow along with me on INSTAGRAM, PINTEREST, FACEBOOK, YOUTUBE and TWITTER to be featured and for more recipe inspiration! And don't forget to rate the recipe in the recipe area and leave a comment below.
Sugar-Free Whipped Cream (Keto Friendly) Recipe
Ingredients
- 1 ¼ cup heavy whipping cream
- 4 tablespoons monk fruit sugar
- ⅛ teasoon vanilla extract
Instructions
- Add the heavy cream, sugar, and vanilla extract to an electric mixer. Whisk on high (or use a hand mixer in a large bowl) for 2 minutes until it forms a soft peak and turns into whipped cream. Store and serve chilled.
Notes
- lemon extract
- coconut extract
- almond extract
- peppermint extract
- Clean and wipe dry the electric mixing bowl out completely before whisking the ingredients. If there is any other liquid like water, then it will not peak as fluffy.
- Do not use a liquid syrup in place of the monk fruit. You can substitute the sugar with Xylitol, but don't use a liquid or it will be runny.
- I do not recommend stevia. Stevia is great for baking but can be a very strong flavor in a keto whipped cream.
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