Delightful Mom Food

Easy Healthy Gluten-Free Recipes

  • Home
  • Recipes
  • About
    • About
    • Work With Me
    • Contact
    • Privacy
    • Resources
  • Cookbooks
    • Gluten-Free Dairy-Free Cookbook
    • Dairy-Free Gluten-Free Baking Cookbook
    • Dairy-Free Cookbook For Kids (not gluten-free)
    • E-books
    • More Products
  • Programs
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
Delightful Mom Food / Side Dish / Gluten-Free Stuffing Recipe (Vegan)

Last Updated January 19, 2021. Published October 27, 2020 Danielle Fahrenkrug | This post may contain affiliate links which won’t change your price but will share some commission.

Gluten-Free Stuffing Recipe (Vegan)

Tweet
Share50
Pin191
241 Shares
Jump to Recipe Print Recipe

This gluten-free stuffing recipe will be on repeat for the holidays! It is bursting with the perfect ratio of rich flavorful herbs, carrots, celery, onion and gluten-free bread soaked in broth. The tastiest side dish for Thanksgiving and Christmas!

gluten-free stuffing made with carrots, celery, onion and gluten-free bread served on a spoon

The BEST gluten-free stuffing recipe, and it is vegan too! It is about holiday time and I couldn’t be more excited to be sharing my tried-and-true famous gluten-free stuffing recipe with you! I have been making gluten-free stuffing every holiday for the past 14+ years and this recipe never disappoints!

This stuffing recipe is one that is requested over and over again every year and it is much healthier than other recipes because it is loaded with vegetables! Serve it at your holiday feast with garlic mashed potatoes infused with sage butter, homemade cranberry sauce, pumpkin hummus, and pumpkin butter!

WHY THIS STUFFING RECIPE WORKS

It is gluten-free, vegan, dairy-free, and healthy! If you want butter, you can always use that to make this extra creamy, but for this healthy version it is made with avocado oil or olive oil for sautéing. This gluten-free stuffing is also a healthy version made with loads of vegetables for the perfect carb-to-veggie ratio!

Comes together quickly – simply sauté the vegetables, mix and bake! This is really tasty and full of earthy flavors that look and taste like you have been slaving in the kitchen for hours!

baked gluten free and vegan stuffing recipe made with celery, onion, carrots in a casserole dish with a serving spoon

WHAT GOES INTO THIS RECIPE

The bulk of the side dish is made from a loaf of gluten-free bread, cut into cubes combined with celery, onions, carrots, apple cider vinegar, and broth tossed with lots of flavorful poultry seasonings and herbs, and a sprinkle of fresh parsley on top.

HOW DO YOU MAKE STUFFING FROM SCRATCH?

  1. On the stovetop then baked in the oven. First, let the bread slices air for 1 to 2 hours then cut into 1 inch cubes. Next, Sautee in oil or vegan butter the carrots, onion and celery for about 10 minutes to soften. Add in the broth, vinegar and seasoning and stir to combine. Mix in the cubed bread and coat it fulling and season with salt and pepper to taste. Bake the gluten-free stuffing for 50 to 60 minutes until the top is golden brown.
  2. Stuffed in a turkey and cooked with the turkey juices. This method is much more moist and my mothers favorite way to make stuffing! Start to make the gluten-free stuffing the same way you do the first method. Sauté the vegetables on the stove then add the broth, apple cider vinegar, seasonings, gluten-free bread and season with salt and pepper to taste. Mix well then add it to a turkey stuffing bag for easy removal when it is finished baking. Bake according to turkey pounds and directions.

FAQ's and EXPERT TIPS

What is the best gluten-free bread loaf for gluten-free stuffing?

You will want about 9 cups of 1 inch size cubes or 1 -24 ounce loaf of gluten-free bread. This is a delicious homemade gluten-free bread recipe to use for a real authentic homemade gluten-free stuffing recipe, and for convenience Udi's Gluten-Free loaf  and Little Northern Bakehouse have delicious breads.

Do I need to toast the bread cubes for gluten-free stuffing?

Leaving the bread out for 1 to 2 hours will dry it out which is sufficient enough time to crisp it for stuffing. The bread can also be toasted before use by cutting the loaf into 1 inch cubes and placing on a baking sheet and baking at 325 degrees F. for about 10-15 minutes. 

baked gluten free stuffing vegan in a white casserole dish

RELATED RECIPES

Crunchy Cranberry & Butternut Squash Gluten-Free Stuffing

Gluten-Free Bread Recipe

If you make this gluten-free stuffing recipe from Delightful Mom Food I would love to see your creations! Follow along with me on INSTAGRAM, PINTEREST, FACEBOOK, YOUTUBE and TWITTER  for more recipe inspiration! And don't forget to rate the recipe in the recipe area and leave a comment below! 

 

gluten-free stuffing made with carrots, celery, onion and gluten-free bread served on a spoon

Gluten-Free Stuffing Recipe (Vegan)

This gluten free stuffing recipe will be on repeat for the holidays! It is bursting with the perfect ratio of rich flavorful herbs, carrots, celery, onion and gluten-free bread soaked in broth. The tastiest side dish for Thanksgiving and Christmas!
5 from 1 vote
Print Pin Rate
Course: Side
Cuisine: American
Prep Time: 20 minutes
Cook Time: 1 hour
Total Time: 1 hour 20 minutes
Servings: 8
Calories: 246kcal
Author: Danielle Fahrenkrug

Ingredients

  • 2 tablespoons olive oil or avocado oil or vegan butter
  • 1 loaf gluten-free bread about 24 ounces, or 9 cups when cubed
  • 2 carrots peeled and diced
  • 1 medium white onion diced
  • 3 celery stalks diced
  • 2 cups vegetable broth
  • 2 tablespoons poultry seasoning
  • 2 teaspoons apple cider vinegar
  • fresh parsley chopped, for garnish
  • salt & pepper to taste

Instructions

  • Let the bread set out for about 1 to 2 hours to dry out. Then cut into 1 inch cubes. Or Cut into 1 inch cubes and toast in the oven at 325 for about 10-15 minutes.
  • Preheat the oven to 350 degrees F. Prepare a 9x13 baking dish (or oval dish) by spraying it with cooking spray.
  • In a saucepan add 2 tablespoons of olive oil (or avocado oil or butter), carrots, onions, and celery. Sauté on medium-high for about 10 minutes until tender. Add 2 cups of broth, apple cider vinegar and poultry seasoning. Mix to combine and add the gluten-free bread cubes. Mix well and add salt and pepper to taste, then transfer to the prepared baking dish.
  • Bake for 50 to 60 minutes until the top is slightly browned. Optional to drizzle a bit of olive oil or avocado oil on top right before serving and garnish with fresh parsley. Season with salt to taste.

Baked in a Turkey Method

  • If you want to bake the stuffing in a turkey, skip adding it to a casserole dish. After sauteing, add the sauteed stuffing to a turkey stuffing bag. Place the bag in the turkey and bake according to the turkey directions and stuffing bag directions.

Notes

Notes 1: You will want about 9 cups of 1 inch size cubes or 1 -24 ounce loaf of gluten-free bread. This is a delicious homemade gluten-free bread recipe to use for a real authentic homemade gluten-free stuffing recipe, and for convenience Udi's Gluten-Free loaf  and Little Northern Bakehouse have delicious breads.
Notes 2: The bread can also be toasted before use by cutting the loaf into 1 inch cubes and placing on a baking sheet and baking at 325 degrees F. for about 10-15 minutes. 

Nutrition

Calories: 246kcal | Carbohydrates: 45g | Protein: 8g | Fat: 3g | Sodium: 696mg | Potassium: 173mg | Fiber: 3g | Sugar: 6g | Vitamin A: 2715IU | Vitamin C: 2.1mg | Calcium: 239mg | Iron: 3.5mg
Tried this Recipe? Tag me Today!Mention @DelightfulMomFood or tag #DelightfulMomFood!

This post has been updated.

Healthy Gluten-Free Recipes

  • Stuffed Peaches And CreamStuffed Peaches And Cream
  • Gluten-Free Pie Crust RecipeGluten-Free Pie Crust Recipe
  • Coconut Granola BarsCoconut Granola Bars
  • Pumpkin Granola With Crispy Coconut FlakesPumpkin Granola With Crispy Coconut Flakes
  • Pretzels Topped With Caramel Chocolate And Toasted Walnuts {Gluten Free}Pretzels Topped With Caramel Chocolate And Toasted Walnuts {Gluten Free}
Tweet
Share50
Pin191
241 Shares

Leave a Comment

About Danielle Fahrenkrug

Danielle Fahrenkrug is the writer and photographer behind Delightful Mom Food. She is also a homeschooling mama who loves food, family, friends, and Jesus with a passion for wine, coffee, and cauliflower bbq pizza. Danielle is also the author for Dairy-Free Gluten-Free Baking Cookbook and Gluten-Free Dairy-Free Cookbook and founder of Delightful Mom Health, a line of high quality health supplements.

« Gluten-Free Banana Bread With Streusel Topping
Maple Orange Homemade Cranberry Sauce Recipe »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Danielle Fahrenkrug | Recipe Developer
Hi, and welcome to Delightful Mom Food! I'm Danielle, the creator of these simple, healthy, gluten-free recipes that are family friendly. Because eating healthy should be delicious and mean you can still enjoy your favorite foods! I am also the founder of Delightful Mom Health, a line of high quality natural health supplements, 3x cookbook author, and certified health and nutrition life coach.
read more...
Click Here For My Cookbooks!Delightful Mom Food Gluten-Free Dairy-Free Cookbook
wellness ginger turmeric shot with lemon for cold in a shot glass

Wellness Ginger Turmeric Shot (Immunity Booster)

glass of aloe vera juice with an aloe leaf next to it

Aloe Vera Juice Recipe

celery juice in a glass with a straw

Celery Juice (Weight Loss Recipe + Health Benefits)

Enjoy this refreshing cucumber water recipe infused with fresh orange slices, mint and lime to increase hydration, absorption of immunity boosting vitamin C, and to achieve a vibrant complexion! It is easy to make and sip all day! #detox #water #recipe #cucumberwater #cucumberlimewater #orangecucumberwater #watercleanse #waterflush #cucumber #beverage #drink | Recipe at Delightful Mom Food

Cucumber Water with Orange, Lime, and Mint

The BEST detox beet juice recipe! This healthy and easy homemade beet juice is made quickly with ingredients that detox for a body cleanse, to help with weight loss, improve skin, lower blood pressure and increase energy! #detox #beetjuice #detoxdrinks #blender #juicer #beets #recipe #bodycleanse #weightloss #recipe #healthy #easy #quick | Recipe at Delightful Mom Food

Detox Beet Juice Recipe

Drinking this concentrated fresh + cleansing wellness shot made of metabolism boosting cayenne pepper, lemon, ginger and apple improves digestion, skin, fights colds and flu and aids to reduce inflammation! It is a quick and easy immunity blast to jumpstart the body for optimal health! #wellness #detox #lemon #wellnessshot #drink #beverage #cleanse #bodycleanse #wellnessshot #immunityshot #ginger #shot #recipe #healthy #healing | Recipe at Delightful Mom Food

Wellness Shot for Immunity Health

Fresh detox green juice made of cucumbers, celery, ginger, romaine lettuce, and lemon to promote body cleanse and assist in weight loss! Learn how to make it in a blender and drink this magical green drink every morning!  #detox #greenjuice #drink #greendrink #drink #beverage #juice #healthy #cleansing #weightloss #wellness | Recipe at Delightful Mom Food

Green Detox Juice for Weight Loss (Blender & Juicer)

A flavorsome and simple method to enjoy cold and hot lemon water and 10 benefits why you should be drinking lemon water every day! #lemonwater #detox #water #recipe #weightloss #lemon #infusedwater #benefits #healthyliving #health | Delightful Mom Food

Lemon Water Drink + Benefits

Infused water recipes for detox and cleansing the body! These flavored water recipes will help you stay hydrated, nourished, cleansed, and are excellent if you are trying to stick to a low-carb diet and cut sugars! #infusedwater #recipes #weightloss #detox #cleanse #water #flavored #fruitwater | Recipes at Delightful Mom Food

Infused Detox Water Recipes

Drinking detox water for weight loss is the ultimate cleanse to heal your gut and transform your body! These detox water recipes boost your metabolism, eliminate toxins and amplify glowing skin! #detox #water #cleanse #recipes #weightloss | Delightful Mom Food

4 Detox Water Recipes For Weight Loss & Body Cleanse


gluten free blog network directory

As Seen In

Collage of logos of sites where Delightful Mom Food has been featured
This post may contain affiliate links
which won’t change your price but will share some commission.
Disclosure and Privacy Policy | Accessibility Statement

Copyright © 2021 DELIGHTFUL MOM FOOD, LLC